If you’re looking for a light, creamy, and refreshing dessert, then Blueberry Delight is exactly what you need. This no-bake layered dessert combines a buttery graham cracker crust, velvety cream cheese filling, juicy blueberry topping, and fluffy whipped cream to create a dessert that’s both delicious and effortless to make.
Whether you’re serving it at a summer BBQ, family gathering, holiday party, or just treating yourself, this easy-to-make dessert will become one of your go-to recipes.
In this article, we’ll cover:
✅ A step-by-step guide to making Blueberry Delight
✅ Variations for gluten-free, keto, and vegan diets
✅ Serving and storage tips
✅ The health benefits of blueberries
✅ FAQs and troubleshooting tips
Why You’ll Love Blueberry Delight
✔ No oven required – perfect for hot days!
✔ Simple and budget-friendly ingredients
✔ Easy to make ahead of time – great for meal prep
✔ Customizable – use different fruits, crusts, and toppings
💡 If you love layered desserts, check out this Mounds cake recipe for a chocolate-coconut twist!
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Blueberry Delight Recipe
Blueberry Delight is a light, creamy, and refreshing no-bake dessert that features a buttery graham cracker crust, a velvety cream cheese layer, a luscious blueberry topping, and fluffy whipped cream. This easy-to-make treat is perfect for family gatherings, summer BBQs, or a simple weeknight dessert. With its balanced sweetness and creamy texture, every bite melts in your mouth, making it an instant favorite.
Whether you’re looking for a quick dessert recipe or a make-ahead treat, Blueberry Delight is a delicious choice that requires minimal effort and no oven time.
- Total Time: 2 hours 20 minutes
- Yield: 12 servings 1x
Ingredients
For the Graham Cracker Crust
- 2 cups crushed graham crackers (about 14 crackers)
- ⅓ cup granulated sugar
- 10 tbsp unsalted butter, melted
For the Cream Cheese Layer
- 8 oz cream cheese, softened
- 1 cup powdered sugar
- 1 tsp vanilla extract
- 8 oz whipped topping (Cool Whip), divided
For the Blueberry Layer
- 2 cans (21 oz each) blueberry pie filling
- Optional: 2 cups fresh blueberries for garnish
For the Whipped Topping
- 8 oz whipped topping (Cool Whip)
- Additional graham cracker crumbs and fresh blueberries for garnish
Instructions
Step 1: Prepare the Graham Cracker Crust
- Crush the graham crackers using a food processor or by placing them in a ziplock bag and crushing with a rolling pin.
- In a bowl, combine the graham cracker crumbs, melted butter, and sugar. Mix well until the texture resembles wet sand.
- Press the mixture evenly into the bottom of a 9×13-inch baking dish to form a firm crust.
- Place in the refrigerator to chill for 30 minutes while preparing the next layers.
Step 2: Make the Cream Cheese Layer
- In a mixing bowl, beat the softened cream cheese, powdered sugar, and vanilla extract until smooth and creamy.
- Gently fold in half of the whipped topping to lighten the mixture.
- Spread the cream cheese layer evenly over the chilled crust using a spatula.
Step 3: Add the Blueberry Layer
- Evenly spread the blueberry pie filling over the cream cheese layer.
Step 4: Top with Whipped Cream
- Spread the remaining whipped topping over the blueberry layer, creating a fluffy top.
- Garnish with fresh blueberries and crushed graham cracker crumbs for extra flavor and texture.
Step 5: Chill and Serve
- Cover the dessert and refrigerate for at least 2 hours (or overnight for best results) before serving.
- Slice into squares and enjoy this creamy, fruity treat!
Notes
- Make it ahead: This dessert tastes even better when chilled overnight, allowing the flavors to blend.
- Homemade blueberry filling: If you prefer fresh blueberries, cook 2 cups fresh blueberries, ¼ cup sugar, 1 tbsp lemon juice, and 1 tbsp cornstarch (mixed with 2 tbsp water) over medium heat until thickened. Let cool before using.
- Gluten-Free Option: Swap regular graham crackers with gluten-free graham crackers.
- Keto-Friendly Version: Use an almond flour crust and sugar-free blueberry filling.
- Storage: Keep leftovers refrigerated for up to 5 days in an airtight container.
- Prep Time: 20 minutes
- Cook Time: 2 hours
- Category: Dessert
- Method: No-bake
- Cuisine: American
- Diet: Kosher
Nutrition
- Serving Size: 1 square
- Calories: 285 kcal
- Sugar: 24g
- Sodium: 120mg
- Fat: 14g
- Saturated Fat: 8g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 25mg
Keywords: Blueberry Delight, No-Bake Blueberry Dessert, Blueberry Cream Cheese Dessert, Layered Blueberry Dessert, Easy Blueberry Delight Recipe, Blueberry Delight with Graham Cracker Crust, Make-Ahead Desserts, Cool Whip Desserts
Ingredients for the Perfect Blueberry Delight
For the Graham Cracker Crust
- 2 cups crushed graham crackers (about 14 crackers)
- ⅓ cup granulated sugar
- 10 tbsp melted butter
🔹 Want a different base? Try a vanilla wafer, Oreo, or shortbread crust! Learn how to make a homemade graham cracker crust for extra flavor.
For the Cream Cheese Layer
- 8 oz cream cheese, softened
- 1 cup powdered sugar
- 1 tsp vanilla extract
- 8 oz whipped topping (Cool Whip), divided
🔹 For a richer taste, swap cream cheese with mascarpone.
For the Blueberry Layer
- 2 cans (21 oz each) blueberry pie filling
- Or, make a fresh blueberry sauce with:
- 2 cups fresh blueberries
- ¼ cup sugar
- 1 tbsp lemon juice
- 1 tbsp cornstarch mixed with 2 tbsp water
For the Whipped Topping
- 8 oz Cool Whip
- Optional garnishes: Fresh blueberries, lemon zest, crushed graham crackers
How to Make Blueberry Delight (Step-by-Step Guide)
1️⃣ Prepare the Crust
- Crush graham crackers in a food processor (or use a rolling pin).
- Mix with melted butter and sugar until combined.
- Press into a 9×13-inch baking dish and chill for 30 minutes.
2️⃣ Make the Cream Cheese Filling
- In a bowl, beat cream cheese, powdered sugar, and vanilla until smooth.
- Fold in half of the whipped topping to make it extra fluffy.
- Spread evenly over the crust.
💡 Love creamy desserts? Try this best white chocolate mousse recipe for another light and indulgent treat.
3️⃣ Add the Blueberry Layer
- Evenly spread the blueberry pie filling over the cream cheese layer.
4️⃣ Top with Whipped Cream
- Spread the remaining whipped topping over the blueberry layer.
- Optional: Sprinkle crushed graham crackers or fresh blueberries on top.
5️⃣ Chill & Serve
- Cover and refrigerate for at least 2 hours (or overnight for best results).
- Slice and enjoy!
🔹 Want to elevate the experience? Serve with a side of homemade whipped cream.
Creative Variations of Blueberry Delight
💙 Gluten-Free Blueberry Delight
- Use gluten-free graham crackers or a nut-based crust.
💜 Keto-Friendly Blueberry Delight
- Make an almond flour crust
- Use stevia or monk fruit sweetener
- Make homemade blueberry sauce without sugar
🌱 Vegan Blueberry Delight
- Use dairy-free cream cheese and coconut whipped cream
🍓 Berry Medley Delight
- Replace blueberry filling with mixed berries (strawberries, raspberries, blackberries).
🍫 Chocolate Blueberry Delight
- Add a layer of chocolate ganache under the cream cheese layer!
💡 Love experimenting? Try a blueberry variation of this mint chocolate chip ice cream for a cool summer dessert!
Serving & Storage Tips
Serving Temperature
Blueberry Delight is best served chilled, straight from the refrigerator. The cold temperature helps maintain its firm texture and enhances the refreshing flavor of the creamy filling and juicy blueberry topping. For the best experience, serve it immediately after removing it from the fridge.
If you’re serving it at an outdoor event or party, keep it refrigerated until just before serving to prevent the whipped topping from softening. If left out at room temperature for too long, the layers may lose their structure, so it’s best to enjoy it within 30–45 minutes of being taken out.
Storage Instructions
To maintain freshness and flavor, keep Blueberry Delight covered in an airtight container or wrap it tightly with plastic wrap. This prevents it from absorbing any odors from the fridge and helps keep the crust crisp and the layers firm. Stored properly, it will stay fresh for up to 5 days.
If you are preparing this dessert ahead of time, you can make it a day or two in advance. In fact, chilling overnight enhances the flavor as the layers set together beautifully.
Freezing Blueberry Delight
Yes, you can freeze Blueberry Delight! If you want to extend its shelf life, follow these freezing tips:
✔ Wrap it well – Use plastic wrap and aluminum foil to prevent freezer burn.
✔ Use an airtight container – This keeps the layers intact and prevents moisture buildup.
✔ Freeze for up to 3 months – Beyond this, the texture may start to degrade.
Thawing Instructions
To serve after freezing, transfer the dessert from the freezer to the refrigerator at least 12–24 hours before serving. Slow thawing ensures the layers stay intact and prevents excess moisture buildup. Avoid thawing at room temperature, as this can make the dessert too soft and watery.
💡 Tip: If you’re planning to freeze leftovers, consider freezing individual portions for easy serving. Simply cut into slices, wrap them separately, and thaw as needed.
🔹 Craving more no-bake treats? Try this easy peanut butter rice crispy treat recipe for another simple and delicious dessert!
Health Benefits of Blueberries
🍇 Blueberries are not just delicious—they are also nutritional powerhouses! Packed with antioxidants, vitamins, and fiber, they offer several health benefits:
✔ Boost Heart Health – Blueberries contain anthocyanins, which help reduce blood pressure and improve circulation.
✔ Support Brain Function – Studies suggest that blueberries enhance memory and cognitive function, making them a great brain-boosting snack.
✔ Aid Digestion – Their high fiber content promotes a healthy gut and smooth digestion.
✔ Rich in Vitamin C & K – These vitamins support immune function and bone health.
For a well-rounded diet, consider incorporating other nutrient-rich superfoods. Learn more about white sweet potato nutrition and discover other ways to add health-boosting ingredients to your meals!
Here are answers to some of the most frequently asked questions about Blueberry Delight, from ingredient swaps to storage tips!
❓ Can I use fresh blueberries instead of pie filling?
Yes! If you prefer a homemade blueberry filling, you can easily make it by cooking:
- 2 cups fresh blueberries
- ¼ cup sugar (adjust to taste)
- 1 tbsp lemon juice (enhances flavor and freshness)
- 1 tbsp cornstarch mixed with 2 tbsp water (for thickening)
Simmer over medium heat for about 5-7 minutes until the mixture thickens, then let it cool before layering it into your dessert.
❓ How long does Blueberry Delight last in the fridge?
Stored properly in an airtight container, Blueberry Delight will stay fresh for up to 5 days. The flavors actually meld together over time, making it even tastier on day two or three!
❓ Can I freeze Blueberry Delight?
Yes! To freeze:
✔ Wrap the dessert tightly with plastic wrap and aluminum foil.
✔ Store in an airtight container to prevent freezer burn.
✔ Freeze for up to 3 months.
Thawing Tip: Move it to the fridge 12-24 hours before serving for the best texture. Avoid thawing at room temperature, as it can become too soft and watery.
❓ How do I make it firmer for clean slices?
- Use less whipped topping in the cream cheese layer for a denser texture.
- Chill overnight for at least 8 hours before slicing—it makes a big difference!
- Use a hot knife to cut clean slices. Simply run the knife under hot water, wipe dry, and slice.
❓ Can I substitute the blueberries with other fruits?
Absolutely! While blueberries are classic, you can swap them for:
🍓 Strawberries – for a summery, strawberry shortcake-style delight
🍑 Peaches – for a Southern-inspired, peach cobbler twist
🍒 Cherries – for a rich, cherry cheesecake flavor
🥭 Mangoes – for a tropical twist
You can also mix several berries together for a mixed berry delight!
💡 Love fruity desserts? Check out this Mounds cake recipe for a delicious chocolate-coconut flavor twist! 🍫🥥
Have more questions? Drop them in the comments below—we’d love to help! 😊
Final Thoughts: Why You Should Try Blueberry Delight
If you’re a fan of creamy, fruity, and effortlessly delicious desserts, then Blueberry Delight is a treat you simply can’t miss. Its perfect balance of textures—a buttery graham cracker crust, smooth cream cheese filling, juicy blueberry topping, and airy whipped cream—makes every bite a delightful experience.
One of the best things about this dessert is its versatility. Whether you stick to the classic recipe or personalize it with different crusts, fruits, or toppings, there’s always a way to make it your own. Plus, since it’s a no-bake recipe, it’s a fantastic option for warm days when you don’t want to turn on the oven.
This dessert is also a great make-ahead option. Preparing it the night before allows the layers to fully set, creating a more decadent and flavorful treat. Serve it at family gatherings, BBQs, holiday parties, or just as a sweet indulgence after a long day—it’s guaranteed to be a hit with both kids and adults alike!
Want More Delicious Desserts? 🍰
If you love light, creamy treats, you’ll also enjoy this best white chocolate mousse recipe—a fluffy and decadent dessert that’s just as easy to make!
So why wait? Try Blueberry Delight today, and let every spoonful bring a burst of sweetness to your day! 💙😊